All Recipes

Steamed stuffed bun

Learn how to steam steamed buns. Mix the dough well. Make stuffing from the existing vegetables at home. It's easy to make.

8 Steps

Xuemeiniang. White and fat. So attractive.

There are not many people who like to eat dessert at home, only Mr. Meng, who has been too lazy to make dessert for him. These two days, he told me that after having a baby, his family status has declined. I have no choice but to pay attention t... ...

14 Steps

Super calcium supplement, baby version of zebra Qifeng

In spring, all things need to eat more calcium supplement food. It's zebra Qi wind made of black sesame and walnut jam. It's super valuable. Baby likes it.

15 Steps

Yogurt Muffins

Suddenly I want to eat this hee hee, which is really the simplest and easy to make thing.. No oil, it's easier to turn over. It's ok if the surface is foaming. This muffin must be tried, or it can be made without sugar. It's also great to pour s... ...

7 Steps

Japanese shuflei

Life is simple, beautiful and simple. Learn to make a simple and delicious afternoon tea for your family.

12 Steps

100% success. Margarita biscuits.

It's the first choice for tea snacks in the afternoon.

6 Steps

Nutritious breakfast Mei Sweet potato and corn porridge

Childhood memory. Sweet. Good to drink Mei ️

6 Steps

Chinese toon fish

Chinese toon is also known as Chinese toon bud, xiangzhutou, dahongshu, Chuntian, etc. Chinese toon bud contains extremely rich nutritionists in every 100 grams of Chinese toon head. It contains 9.8 grams of protein, 143 mg of calcium, and c115 ... ...

4 Steps

Baby's supplementary food: Fried Tofu roll (calcium supplement recipe)

How to make tofu roll? Children can eat three or four tofu rolls at a time. They don't need facial hair at all. It's good to make. Babies with fewer teeth can wrap it up and steam it directly. The frying base is a little bit hard. Babies with fe... ...

11 Steps

The method of wheat with mushroom and carrot

Shaomai is a very popular specialty snack. It is said that it originated from baozi. The main difference between it and baozi lies in the fact that the top of it is not sealed and it is pomegranate like. There are no people I know who don't like... ...

12 Steps